This Hazelnut Italian Hot Chocolate, or Cioccolata Calda alla Nocciola, is a severely indulgent thick sizzling chocolate recipe made with actual chocolate, hazelnut liqueur and Nutella. It’s fast and simple to make, and it’s the greatest home made (or in any other case) sizzling chocolate you’ll ever style – whip up a batch of this thick, wealthy, and dangerously scrumptious Italian Hot Chocolate as we speak, and whisk your self off to Europe within the consolation of your personal dwelling!
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Oh boy, have I obtained a tremendous deal with for you as we speak! This Hazelnut Italian Hot Chocolate is actually one of the vital scrumptious drinks I’ve ever had in my life. It is a severely thick sizzling chocolate recipe, that’s so indulgent you’ll really feel such as you’re consuming melted chocolate, however so a lot better! I really developed the recipe for this thick Italian Hot Chocolate final spring, and whereas the recipe was superb and positively value sharing, the pictures didn’t do it justice and I actually wanted to point out you ways rattling good this Italian Hot Chocolate actually was. But then summer season got here and it was too heat, after which life occurred and, properly, you understand how it goes!
But I’ll make you look ahead to this Italian Hot Chocolate recipe now not! When I used to be making it once more to redo the pictures I really made it even higher, with a boozy possibility! My Hazelnut Italian Hot Chocolate recipe now actually does examine all of the bins – thick, indulgent, made with actual chocolate, has Nutella, is simple to make, and you can also make it a boozy sizzling chocolate, you’re welcome! I used hazelnut liqueur on this Hazelnut Italian Hot Chocolate recipe, in each the thick sizzling chocolate itself and within the whipped cream! I can not advocate hazelnut liqueur sufficient, it’s creamy and so scrumptious (and I plan to make use of it in additional recipes quickly, so seize a bottle and prepare!). The model I used is an Italian model known as Serravinci which will be laborious to search out, whereas not as cream Frangelico can be substitute. If you possibly can’t get your arms on some although, you possibly can completely swap for some baileys/Irish cream (even higher if you will get the chocolate one), and even some Caramelised White Chocolate Liqueur/common White Chocolate Liqueur – yum!
Can’t get sufficient Chocolate? Check out all my indulgent chocolate recipes right here!
So, extra about this thick and indulgent Hazelnut Italian Chocolate – it’s not that unhappy, disappointing watery sizzling chocolate you make with instantaneous powder and water, perhaps a splash of milk should you’re feeling fancy. This is actual European type sizzling chocolate that takes the phrase “chocolate” within the title severely! It is so thick and indulgent, if you serve it folks will assume you’re handing them a mug of melted chocolate, but it surely’s even higher than that.
In this Italian Hot Chocolate we have now butter, milk, Nutella, hazelnut liqueur, and actual chocolate. Because it’s so thick, you serve it with a bowl of whipped cream for folks to spoon into the steaming, thick sizzling chocolate to skinny it right down to their desired consistency, after which so as to add a dollop on high after all! Then you drizzle on some Nutella sauce and sprinkle with chopped hazelnuts – bellissima!
Picture your self sitting exterior a quaint little café in Rome, folks watching, whereas sipping on this severely indulgent and thick Italian Hot Chocolate, your moped parked up not distant – taking your time to get pleasure from this luxurious sizzling chocolate drink – simply shut your eyes when you get pleasure from my Italian Hot Chocolate and also you’ll virtually really feel such as you’re there. I’ve by no means really been to Italy myself, so I’ll not be capable of assure this is absolutely the genuine expertise but it surely’s so rattling good, you gained’t care both means. I’m, nevertheless, studying to talk Italian with the assistance of an app and my Italian boyfriend so I’m midway there – and Rome is on the highest of my checklist of locations to go to ASAP!
Grab a cup of this thick and indulgent Italian Hot Chocolate and benefit from the chocolatey second!/Prenditi una tazza di questa cioccolata calda indulgente e goditi il momento del cioccolato!
Hazelnut Italian Hot Chocolate
Prep
Cook
Total
Yield 4-6 mugs
This Hazelnut Italian Hot Chocolate, or Cioccolata Calda alla Nocciola, is a severely indulgent thick sizzling chocolate recipe made with actual chocolate, hazelnut liqueur and Nutella.
Ingredients
For the Italian sizzling chocolate:
- 1 tbsp (15g) unsalted butter
- 1 tsp cornstarch (cornflour)
- 1 cup (280g) Nutella
- 1 cup (240ml) milk
- 1/2 tsp vanilla extract
- 1/2 tsp salt
- 4 tbsp hazelnut liqueur (optionally available)
- 3/4 cup (100g) milk chocolate, finely chopped
For the hazelnut whipped cream:
- 1 cup (240ml) heavy whipping cream (double cream within the UK)
- 1.5 tbsp hazelnut liqueur (sub for 1 tsp vanilla extract and 1 tbsp powdered/icing sugar if not utilizing liqueur)
For the Nutella sauce:
- 1 tbsp Nutella
- 1-2 tsp milk
- chopped hazelnuts to serve
Instructions
To make the Italian sizzling chocolate:
- Melt the butter in a small saucepan over a medium warmth, and whisk within the cornstarch.
- Add the Nutella, and whisk till mixed and the Nutella is melted.
- Add the milk, vanilla, salt, and hazelnut liqueur and gently whisk to mix. Bring to a delicate boil and permit to bubble till thickened and the combination coats the again of a spoon (about 5 minutes), whisking every so often.
- Turn right down to a low warmth and add the chopped chocolate, whisk always till all melted and mixed.
- Serve with a bowl of whipped cream
To make the hazelnut whipped cream:
- Add the cream and hazelnut liqueur (or vanilla and sugar if subbing out) to a clear bowl and whip till gentle peaks (cream will likely be fluffy and can maintain it is form, however not be fully stiff)
To make the Nutella sauce:
- Put the nutella and 1 tsp of milk in a small, heatproof bowl and microwave for 10-15 seconds. Stir to mix. Add one other 1/2 tsp milk as wanted to get desired consistency
To serve:
- Pour the new chocolate right into a mug and serve with a bowl of the whipped cream
- Drinkers can then stir whipped cream into their sizzling chocolate to get their desired consistency
- Then add a dollop of whipped cream on high, drizzle with Nutella sauce, and sprinkle with chopped hazelnuts.
Notes
This Italian Hot Chocolate will be made forward of time, and reheated as wanted.
Please observe – you solely want a small quantity of this sizzling chocolate as this can be very wealthy. The serving suggestion for that is 6 servings, nevertheless should you’re feeling very indulgent you can also make 4 massive servings from it.
If you do not have hazelnut liqueur/do not need to get any – you possibly can sub in Irish Cream (ideally the chocolate selection) for a scrumptious boozy kick!
Calorie info is generated utilizing an app and might not be 100% correct. Apologies upfront for together with the energy for this extraordinarily indulgent drink in any respect!
Courses Drinks
Cuisine Italian
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Amount Per Serving |
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Calories 445 |
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% Daily Value |